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Looking for work-love-balance?

Your workation residence

For the love of work, vacation, and life. AMA Stay is the place to do everything you love. Located in the beautiful South Tyrolean Dolomites, where remote workers, digital nomads and vacation-lovers can come together. Our workation residence invites you to focus, adventure, relax and stay – with the right balance in all aspects of life.



We strive to become the workation destination of choice for game-changing thinkers of the future.


Break traditional working routines and pave the way for a new workation state of mind, that allows people to focus on what they love in an inspiring location.

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Your benefits at ama

  • Free accommodation in a brand new building (single rooms & double rooms available, shared kitchen, private bathrooms)
  • Free food (only during working days)
  • Possibility to use the co-working space
  • Possibility to use the gym area
  • Possibility to use the Spa at the end of the season

Additional benefits

  • Free mountain descent from Furkel to Plan de Corones in summer
  • Free mountain descent from San Vigilio to Piz de Plaies in summer
  • Discounts on e-bikes, zip line, climbing gear and skis rentals
  • Smart TV and free WIFI access

Team House

  • Markus Promberger
    Markus PrombergerManaging director
  • Klaus Promberger
    Klaus PrombergerFinance & controlling
  • Léa Chaize
    Léa ChaizePeople & Community Manager
  • Marco De Benedictis
    Marco De BenedictisHead of kitchen
  • Nadia Messner
    Nadia MessnerHead of Marketing
  • Giulia Bonvicini
    Giulia BonviciniHead of Reception
  • Stefanie Mellauner
    Stefanie MellaunerHead of Spa
  • Elmar Feichter
    Elmar FeichterHead of Restaurant
  • Wally Call
    Wally CallHead of Shop

Think of yourself as the spa master for crockery, orchestrating the whole process from beginning to end and making sure things flow seamlessly.


  • Store clean dishes, glasses and equipment appropriately 
  • Set up workstations before meal prep begins 
  • Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours 
  • Check washing machines’ operation and promptly report any technical/performance issues 
  • Remove garbage regularly 
  • Sanitize the kitchen area, including the floor 


  • No experience or diploma needed 
  • Languages: English or Italian 
  • Ability to follow instructions and help with various tasks, as needed
  • Attention to detail and sanitation rules 
  • Availability to work in shifts, during weekends and evenings 
  • Open-mindedness
  • Problem-solving mentality 
  • Ability to reflect and ponder 
  • Empathy and integrity 


If you are excited to be part of an incredible kitchen staff and work from one of the most beautiful mountains in the world, then we’d love to hear from you.


You are a homemaker of the greatest kind with a zest to bring cosiness to everything you touch and turning check-out days into a longing for the next comfortable stay.



  • Clean, stock and supply designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc)
  • Knowledge of cleaning and sanitation products and techniques
  • Notify management of occurring deficiencies or needs for repairs
  • Follow all health and safety regulations
  • Laundry duties ( washing, drying, ironing)



  • Proven experience as a cleaner or housekeeper (preferrably 1 year)
  • Languages: English or Italian
  • Team work
  • Flexibility
  • High energy levels
  • Problem-solving mentality
  • Organizational and time management skills


They say home is where the heart is. Well, we say heart is what makes the home – and we’d love yours to come help make ours all the more homier.



You have a smile as warm as the sun and an unparalleled charming energy that sets the tone for every guest’s experience from the moment they arrive until their departure.



  • Perform all check-in and check-out tasks 
  • Manage online and phone reservations
  • Register guests collecting necessary information
  • Provide information about our hotel, available rooms, rates and amenities 
  • Respond to clients’ complaints in a timely and professional manner 
  • Liaise with our housekeeping staff to ensure all rooms are clean, tidy and fully furnished to accommodate guests’ needs 
  • Confirm group reservations and arrange personalized services for VIP customers and event attendees, like wedding guests
  • Maintain updated records of bookings and payments 



  • No experience needed 
  • Languages: Fluent in Italian, English (bonus: German)
  • Understanding of how travel planning websites operate 
  • Excellent communication and organizational skills
  • Flexible schedule to include all shifts as needed, including weekends and holidays 
  • Creativity, Open-mindedness
  • Attentiveness and patience for customers
  • Problem-solving mentality 
  • Ability to reflect and ponder 
  • Empathy and integrity 


If you enjoy being the welcoming face and voice to our guests as they make arrangements for their stay, then we’d love to hear from you.


You are responsible to fill our premises with the delicious smell of freshly baked goods, and letting your creative flair run wild in experimenting with recipes that introduce our guests to exquisite new desserts. 


  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes 
  • Create new and exciting desserts to renew our menus and engage the interest of customers 
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting 
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget 
  • Check quality of material and condition of equipment and devices used for cooking 
  • Maintain a lean and orderly cooking station and adhere to health and safety standards 


  • Certificate in culinary arts, pastry-making or baking OR at least a 2 years experience in this field 
  • Languages: Intermediate in either English, German or Italian 
  • Attention to detail and creativity 
  • Willingness to replenish professional knowledge 
  • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition 
  • Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
  • Flexible schedule  
  • Creativity, Open-mindedness
  • Attentiveness and patience for customers
  • Problem-solving mentality 
  • Ability to reflect and ponder 
  • Like to take decisions 
  • Empathy and integrity 


If you are excited about creating some mouth-watering desserts and can handle the creative challenges that come with baking in the altitude of the Dolomites, then we’d love to hear from you.


You’re a team player who enjoys the lively vibes of a busy restaurant and enjoy being the right-hand to a team that consider themselves the benchmark of what great service should be like: seamless.



  • Set up tables 
  • Remove dishes, glassware, and cutlery from tables 
  • Inform the waiters when dishes, items or beverages are not available or will be delayed from the galley 
  • Inform the waiters about any event that may occur during the service time or request from guests that needs special attention 
  • Clean and sanitize the work station and its equipment according to the company's standards legal rules 



  • No experience or diploma needed 
  • Languages: Italian or English
  • Great communication skills 
  • Excellent physical condition 
  • Open-minded 
  • Problem-solving mentality 
  • Empathy and integrity 


It takes a full team to provide great service to our guests and help make their experience whole. If that interests you, then we’d love to hear from you.